Rancabali, Carbonic Maceration

Name: Rancabali, Carbonic Maceration
Brand: Five Senses Coffee

by Five Senses Coffee

Single originin stock

strawberries and creamconcord grapesbubblegum

Origin

Indonesia

Region

South Bandung highlands, West Java

Process

Carbonic Maceration

Roast

filter

Roaster's unknown recipe

bean specific

Dose

22g

Yield

44g

Time

30s

Temp

94.5°C

ratio 1:2 · source: Five Senses Coffee

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About this bean

Rancabali, Carbonic Maceration is a single origin coffee by Five Senses Coffee. Sourced from South Bandung highlands, West Java, Indonesia. Carbonic Maceration processed. Expect notes of strawberries and cream, concord grapes, bubblegum. Producer: Natcha’s Rancabali.

Provenance

FarmNatcha’s Rancabali

OriginSouth Bandung highlands, West Java, Indonesia

RoasterFive Senses Coffee · SA

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