
Origin
Burundi
Region
Nkonge Hill
Process
Double Fermentation
Roast
filter
Roaster's unknown recipe
bean specificDose
22g
Yield
44g
Time
30s
Temp
94.5°C
ratio 1:2 · source: Five Senses Coffee
View source$96 / 1kg
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More from Five Senses Coffee
Nkonge Hill, Washed is a single origin coffee by Five Senses Coffee. Sourced from Nkonge Hill, Burundi. Double Fermentation processed. Expect notes of stewed peach, cherries, juicy mandarin. Producer: Long Miles Coffee.
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