
Origin
Nicaragua
Region
Nueva Segovia
Process
Washed, Honey, Natural
Variety
Maragogypes, Typicas, Bourbons, Javas, Caturras, Catuais
Altitude
1000 - 1600 masl
Roaster's unknown recipe
bean specificDose
21.5g
Yield
44g
Time
27s
Temp
94.5°C
ratio 1:2.05 · source: Five Senses Coffee
View source$68 / 1kg
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More from Five Senses Coffee
La Florencia is a single origin coffee by Five Senses Coffee. Sourced from Nueva Segovia, Nicaragua. Washed, Honey, Natural processed. Variety: Maragogypes, Typicas, Bourbons, Javas, Caturras, Catuais. Expect notes of dried fruit, honeycomb. Producer: La Florencia Mill. Grown at 1000 - 1600 masl.
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