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Wilton Benitez Yellow Bourbon Thermo Shock is a single origin coffee by Tasmania. Sourced from Piendamo, Cauca, Colombia. Anaerobic, Thermal Shock, Washed processed. Variety: Yellow Bourbon. Expect notes of tropical fruits, starfruit, golden kiwi, lychee, brown sugar, peach, purple florals. Producer: Granja Paraíso 923. Grown at 1800 masl.
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Matched on origin, farm, process and tasting notes, from other roasters.
SharesColombiaWashedFloralsCitrus Fruits
ColombiaWashed
SharesPiendamo, CaucaColombiaWashedAnaerobicTropicals
ColombiaAnaerobic Thermal Shock Washed
SharesColombiaAnaerobicFloralPurple Fruits
ColombiaNatural Anaerobic
Moonah, TASwww.delaceycoffee.com.au/shopInstagramFacebook
63clarity
Room to disclose moreEOI clarity score, from 12 catalogued beans
Single OriginPapua New GuineaNatural, Pulped Natural, Washed
Single OriginBrazilNatural, Pulped Natural, Washedespresso
Single OriginPapua New Guinea, Brazil, ColombiaNatural, Pulped Natural, Washedespresso
Single OriginColombiaEA Process
