COSTA RICA - ROASTED

by ConwayCoffeeSingle origin

chocolate
almonds
citrus

Origin: Costa Rica
Region: Naranjo
Altitude: 1200 - 1500 masl
Profile: medium

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About this bean

COSTA RICA - ROASTED is a single origin coffee by ConwayCoffee. Sourced from Naranjo, Costa Rica. Expect notes of chocolate, almonds, citrus. Producer: Tres Nubes. Grown at 1200 - 1500 masl.

Provenance

Farm: Tres Nubes
Origin: Naranjo, Costa Rica
Roaster: ConwayCoffeeFootscray, VIC

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ConwayCoffee

Footscray, VICwww.conwaycoffee.com.au Instagram Facebook

26beans

10origins

54%single origin

chocolate
caramel
fruit
citrus
dark chocolate

See ConwayCoffee

44clarity

Room to disclose more

EOI clarity score, from 26 catalogued beans

What they disclose, % of their 26 beans

Tasting notes100

Origin58

Process15

Recipes0

Farm / producer15

Variety12

Pricing100