![Mousse de Maracujá [2024]](https://cdn.shopify.com/s/files/1/0090/6064/6967/files/Mousse-de-Maracaja-dummy_small_6591e312-6c27-4e18-8db2-476d8638f6dc.png?v=1712286102)
Quick Facts
Origin
Brazil
Process
Aerobic Natural
Variety
Obata
Altitude
1250 masl
Roast Type
espresso
Tasting Notes
About This Bean
Mousse de Maracujá [2024] is a single origin coffee by Commonfolk Coffee. Sourced from Alta Mogiana, Brazil. Aerobic Natural processed. Variety: Obata. Expect notes of passion fruit curd, crème pâtissière, red grape. Producer: Gabriel & Lucas Oliveira. Grown at 1250 masl.
Brew Recipes
espresso
bean specificAdd 3x the dose weight of water and bloom for 30 seconds. Then add another 3x the dose weight of water and bloom for 30 seconds. Then steadily add the remaining water over the next 30 seconds. Aim for 3 minutes total brew time.. Brewer: V60
View sourceWhere to find it
This bean is roasted by Commonfolk Coffee. Visit their website to buy direct, or track it in the app to log your shots.
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