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Luis Aníbal Calderón - Gesha

by CoffeebeanSingle origin

Luis Aníbal Calderón - Gesha
Origin
Colombia
Region
Huila, Acevedo
Variety
Gesha
Altitude
1620 masl

Roaster’s espresso recipe

bean specific

Dose
20g
Yield
40g
Time
28s
Temp
93°C

ratio 1:2source: Coffeebean

2mins 30 seconds – 2mins 45seconds brew time. Brewer: V60. Water: 280ml

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About this bean

Luis Aníbal Calderón - Gesha is a single origin coffee by Coffeebean. Sourced from Huila, Acevedo, Colombia. Variety: Gesha. Expect notes of jasmine, tea like, honey, mango. Producer: Luis Aníbal Calderón, Finca Villa Betulia. Grown at 1620 masl.

Provenance

Farm
Luis Aníbal Calderón, Finca Villa Betulia
Roaster
CoffeebeanTamworth, NSW

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Coffeebean

Tamworth, NSWcoffeebean.com.auInstagramFacebook

13beans
2origins
31%single origin
  • caramel
  • chocolate
  • milk chocolate
  • biscoff
  • dark chocolate
See Coffeebean

55clarity

Room to disclose more

EOI clarity score, from 13 catalogued beans

What they disclose, % of their 13 beans

Tasting notes85
Origin38
Process31
Recipes69
Farm / producer31
Variety31
Pricing100

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