Colombia Castillo Santa Monica

by Cirelli Coffeeunknown

Origin: Colombia
Region: Quindio
Process: Dry Anaerobic Fermentation - Black Honey
Variety: Castillo
Altitude: 1400 - 1450 masl
Profile: Light

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About this bean

Colombia Castillo Santa Monica is a single origin coffee by Cirelli Coffee. Sourced from Quindio, Colombia. Dry Anaerobic Fermentation - Black Honey processed. Variety: Castillo. Producer: Finca Santa Monica. Grown at 1400 - 1450 masl.

Provenance

Farm: Finca Santa Monica
Origin: Quindio, Colombia
Roaster: Cirelli CoffeeAllenby Gardens, SA

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Cirelli Coffee

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46beans

9origins

0%single origin

Floral
smooth
Apricot
Balanced
Dark Cocoa

See Cirelli Coffee

33clarity

Room to disclose more

EOI clarity score, from 46 catalogued beans

What they disclose, % of their 46 beans

Tasting notes41

Origin39

Process22

Recipes0

Farm / producer26

Variety17

Pricing100