Quick Facts
Origin
Brazil
Process
Pulped Natural
Variety
Red Mundo Novo
Altitude
1140 masl
Roast Type
espresso
Origin
Brazil
Process
Pulped Natural
Variety
Red Mundo Novo
Altitude
1140 masl
Roast Type
espresso
<p><strong>Honey - Yellow Plum - Dark Chocolate</strong></p> <p><span style="font-weight: 400;" data-mce-style="font-weight: 400;"><strong>Producer: </strong>Pedro Gabarra Teixeira</span></p> <p><b>Region:</b><span style="font-weight: 400;" data-mce-style="font-weight: 400;"> Campos das Vertentes</span></p> <p><b>Altitude:</b> <span style="font-weight: 400;" data-mce-fragment="1" data-mce-style="font-weight: 400;">1140masl</span></p> <p><b>Varietal:</b> Red Mundo Novo<br><br> <strong>Process:</strong> Pulped Natural</p> <p><strong>Relationship Length: </strong>Four Years</p> <meta charset="utf-8"> <p><strong>Transparency Report:</strong> <a href="https://www.rumblecoffee.com.au/blogs/news/brazil-santo-antonio" target="_blank" title="Transparency Information for Brazil Santo Antonio Coffee" rel="noopener noreferrer">Available here</a></p> <p><b>Notes: </b><b><span style="font-weight: 400;">Smooth and sweet dark chocolate with yellow plum acidity and a lingering honey aftertaste.</span></b></p> <p><b><span style="font-weight: 400;">Pedro Teixeira, son of João Newton, is of his family’s fifth generation of coffee growers. One of our longest-serving partners, Pedro maintains a proud focus on quality and sustainability, priorities that show with every coffee we receive. Like many Brazilian farms, Santo Antonio is run by its producers. It’s not uncommon to find Pedro himself picking cherries during harvest.</span></b></p> <p><b><span style="font-weight: 400;">Santo Antonio farm is a great example of how producers can take advantage of technology and modern techniques while preserving the environment and the cultural history of the land. Besides maintaining 20% of the surrounding environment as legal reserve, another 28% is undergoing reforestation, totalling nearly 50% of natural forest around the farms. Such incredible, community-minded practices contribute a huge amount to the training and skills development of those local to these most remote areas of Brazilian countryside. </span></b></p> <p><b><span style="font-weight: 400;">Maintaining an ever-progressive focus on keeping practices sustainable, local and sensitive to the environment around them, Pedro and his family have also built a large shelter for birds that are hurt or being held in captivity. We can’t wait to follow the developments of this amazing family.</span></b></p> <p> </p> <div class="description bottom"> <div data-et-tabs-width="108" data-et-flx="0" data-et-amp="0" data-et-sta="1" data-et-cbr="3" data-et-cbw="1" data-et-auto-accordion="1" data-et-min-width="3000" class="easytabs-container tab-widget-4501663547495 easytabs-inited"> <div class="easytabs-holder easytabs-accordion"> <div class="easytabs-contents"> <div data-et-handle="tabs-description" data-et-marker="tabs-rwanda-maries-coffee-filter-2" class="easytabs-content-item easytabs-active"> <div class="easytabs-content-holder"></div> </div> </div> </div> </div> </div>
This bean is roasted by Best Coffee Roasters in Melbourne for 2025. Visit their website to buy direct, or track it in the app to log your shots.